This summer, Angel’s Pizza is serving up l something sizzling and sensational. Introducing the Bulgogi Gochujang Pizza — a bold new flavor launching nationwide on April 28, 2025. Proudly Filipino and passionately innovative, Angels Pizza continues to redefine what pizza can be with this limited-edition creation inspired by the rich, vibrant world of Korean cuisine.
Infused with global flair and local love, the Bulgogi Gochujang Pizza is a fiery fusion of tender beef bulgogi, sweet and spicy gochujang glaze, melty mozzarella, and fresh vegetables, all layered on Angel’s Pizza’s signature hand-crafted dough. Finished with a special Korean-style sauce, every bite offers a perfect harmony of spice, umami, and comfort — designed for food lovers craving adventure.
“The Bulgogi Gochujang Pizza is more than just a new flavor — it’s a celebration of culture, creativity, and comfort,” said John Laderas, Brand Manager at Angel’s Pizza. “
With the growing love for Korean cuisine in the
Philippines, this is our take on bringing that flavor home — Angel’s style.” Known for fan favorites like the Creamy Spinach Dip Pizza and Creamy Spinach Sushi Bake Pizza, Angel’s Pizza has built its reputation on crafting unique and crave-worthy creations. The new Bulgogi Gochujang Pizza continues that legacy — offering something fresh, exciting, and irresistibly good for the modern Filipino palate.
Whether you’re planning a K-drama binge night, grabbing a bite with friends, or just want something new to love — this pizza is your next must-try.Available for dine-in, takeout, and delivery at all Angel’s Pizza branches nationwide starting April 28, 2025.
Dare to taste the bold. Try the new Bulgogi Gochujang Pizza — only at Angel’s Pizza.
